About us
“This Eatery has the VIBE OF A TRUE FRENCH GASTRONOMICAL AUBERGE,
the only one to this standard in the area.”
Vincent Earrigues, Editor
Michelin/Petitfute SA
“Awesome in the Extreme”
Chris Siebert, Onverwacht, Wellington
“One of the MOST ENJOYABLE EXPERIENCES you’ll have in the winelands.”
Lindsay Williams, Fine Business Radio, Eat
Out 2008 Reviewer
“You should not be hidden away with such an incredible kitchen.”
Colin and Ann Hancock, Somerset-West